The Wild Fig

Nice atmosphere, great service. Share plate pleasant. My mains was confusing. Two slices of luke warm stuffed rolled pork served with a small gravy filled mound of sweet potato mash. Topped with two skewers of char grilled vegetables. Mash liked looked, felt like and tasted like baby food. I love my food but I cant say that I enjoyed this.

I've been here a few times, and the duck ravioli and sirloin are most definitely my favorite. I personally do think the portions are a little bit small but nonetheless, they were delicious. The service was also really good!